Okay, so I tweaked this recipe a tad according to my own tastes, and after experimenting initially with a different one, and the texture not turning out satisfactory. This came out AWESOME! Emma loved them and so did I. I made 5 and froze 3. I will be making LOTS more and freezing them, sure beats paying $3 or $4 a box at the store!
As most of you know I am not a big fan of all things meat, so I have been looking at recipes that either don't include that or much of that at least for ME. I didn't try these with the little kids because I just didn't feel like wasting more food, sigh. But if you like beans, these are an awesome replacement and oh so filling too!
(click title for recipe)
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